FORMAGGI DI PRIMO

$8 – 16 – 22

“Bells of Rymney” Hahn’s End, cow Milk From Phippsburg, Maine

York Hill Farm Goat Milk, New Sharon, Maine

Camdenbert, Appleton Creamery, goat milk, Appleton, Maine

Tarentaise Thistle Hill Farm, Vermont 

Holden Trail  Grafton, Sheep Milk

Cloth Bound Cheddar  Grafton Village, raw cow milk, Vermont

Gorgonzola DOP Piedmonte, Italy, Cow milk, “Mountain” Piccante

Lucifero Gorgonzola Dolce With Peperoncini, cow milk, Lombardy, Italy

Manchego Pasamontes Sheep, Castilla La Mancha, Spain

Comté raw cow Milk, France

Boxcarr Rocket's Robiola  Ash Ripened, Cow Milk, Cedar Grove, NC

Finca Pascualete  Merrino Sheep's Milk, Spain

SALUMI

$8 – 16 – 22

Coppa  Fennel or Pepper

Primo Prosciutto

Spalla Crudo

Lonza

Duck Prosciutto

Saucisson Sec

Napolitana

Primo Salami

Hot Sopressata

Felino

Liverwurst

 ‘Nduja

Primo Rillettes – Crostini            7

Chicharones & primo hot sauce     5

Citrus Marinated Olives               5 

Tasso & Sherry Almonds               5

“Street Corn” feta*espelette*aioli       7

Garden Grapeleaves ~ jeweled rice   8

Feta*Tomato*Cucumber olive vin    10

Cauliflower & Padrones pepperjelly   9

Charred Broccoli  Yogurt*preserved lemon* dukkah      9

Veal & Ricotta Meatballs              13

Beet * cucumber * yogurt * onion          9

Shakshuka * farm egg & scallions        12

Smoked Fish Dip *gaufrette, radish   12

Bruschetta with Brisket  *tomato* red onion* horseradish crema      13

Cod Fritters *  romesco * garlic aioli   13

Handcut Fries                                 7

 Arancini                                          10

Summer Savory Sausage patty Marinated mushroom*summer truffle     13

Fig in Pig * pancetta wrapped * honey mascarpone  10

Primo Patty Melt & Fries              20

Tuscan Ribs with crostini                       16

 PIZZA 

22

Funghi

 White Pie, Mushrooms & Spinach

Prosciutto

White Pie, Garlic & Garden Arugula

Margherita

 Fresh Mozzarella & Basil

Neapolitan

Primo sauce,  Fresh Basil

Josh Pie

Hot Italian Sausage, mushroom & onion

$1 OYSTERS Thursdays & Sundays

8.31.17

Sample Menu